i made this CHOCOLATE CHERRY CAKE for COUPLES BUNCO and it was a big hit! one person commented to me that they thought it was too PRETTY to be a real cake. i will definitely be making this again! :)
INGREDIENTS
1 pkg 18.25-oz chocolate cake mix
2 cans 19-oz cherry pie filling
2 large eggs
DIRECTIONS
preheat oven to 350° F. in a large bowl, combine cake mix, 1 can of pie filling and eggs. beat on slow speed for 2-minutes. pour batter evenly into a greased bundt cake pan. bake 50-minutes or until a toothpick inserted in center comes out clean. cool 25-minutes before removing from pan. glaze with 2nd can of cherry pie filling. i used about half of the can.
Great recipe! I did this last night but in a regular rectangular pan...no frosting...just redi whip on top! I like the idea of the bundt pan and 2nd can of cherry pie filling! :)
ReplyDeletei used to make this cake in a 13x9 pan but thought making it into a bundt would make it a little more special. it turned out really pretty — especially for valentine's day! :)
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