Thursday, April 30, 2009

strawberry margarita cake


non-alcoholic strawberry margarita mix makes this party cake a great addition to picnics and potlucks.

PREP TIME 10 min
TOTAL TIME 1 hour 43 min
MAKES 12 servings

3/4 cup bottled strawberry-flavored non-alcoholic margarita drink mix
1 box white cake mix
vegetable oil and egg whites called for on cake mix box
1 tablespoon grated lime peel
1 container (8 oz) frozen whipped topping, thawed
strawberries, if desired

HEAT oven to 350°F (325°F for dark or nonstick pan).
GREASE (or lightly spray with cooking spray) bottom only of 13x9-inch pan.
ADD enough water to drink mix to measure 1-1/4 cups.
BEAT cake mix, drink mix, oil and egg whites on low speed 2 minutes.
POUR into pan and bake and cool as directed on box.
STIR lime peel into whipped topping; spread over top of cake.
GARNISH with strawberries; store covered in refrigerator.

Betty Crocker

1 comment:

  1. Now that sounds awesome! Does it taste good with the real margaritas?

    ReplyDelete