Monday, January 5, 2009

Kraft Foods Cheesy Meatball Subs

My son has requested these again...so, let me share it with you...found here Awesome site...I even get the e-mail newsletter and magazine...everyone should sign up!

Cheesy Meatball Subs

Cheesy Meatball Subs
Prep Time:
5 min
Total Time:
15 min
Makes:
4 servings
What You Need
1 cup spaghetti sauce
1/2 cup water
2 Tbsp. KRAFT Grated Parmesan Cheese
3/4 lb. (3/4 of 1-lb. pkg.) frozen cooked meatballs (1-1/2 inch)
4 crusty sandwich rolls, split
3/4 cup KRAFT Shredded Mozzarella Cheese
Make It

COMBINE first 4 ingredients in large skillet. Bring to boil on medium-high heat, stirring occasionally.

SIMMER on medium heat 8 min. or until meatballs are heated through, stirring occasionally.

SPOON into rolls; top with mozzarella.

Kraft Kitchens Tips
Serving Suggestion
Serve with assorted cut-up fresh fruit to round out the meal.

4 comments:

  1. They were very yummy and my son was very happy...he said it was like I was reading his mind...

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  2. just like Subway's! this looks good!

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  3. Oh but Brittany still doesn't like it...good thing there was leftovers, because I had 2 more within the next couple of days...

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